A factory-direct 500L brewing system engineered for hygienic operation, consistent batch results, and modular expansion—from brewhouse to fermentation, cooling, CIP, and future packaging integration.


Compliance-ready documentation for global deployment.
Sanitary TIG welding, polishing, and QC workflow.
Tested before shipment for stable on-site commissioning.
Layout guidance, utilities matching, and after-sales support.
This 500L brewery system is configured as a compact 2-vessel brewhouse paired with a multi-fermenter cellar, giving you both operational simplicity and production flexibility.
• 500L Mash Lauter Tun with raking & VFD control
• Steam heating with dimple jacket (bottom & side)
• Wedge wire false bottom for efficient filtration
• 500L Kettle Whirlpool with tangential inlet
• Sanitary finish & CIP-ready design
• 800L Hot Water Tank for mashing & sparging
• Plate Heat Exchanger (two-stage) for stable cooling
• Venturi wort oxygenation assembly
• Sanitary pumps & piping matched to flow
• Expansion-ready for glycol & packaging utilities
• 500L conical fermenters (+ headspace)
• Dimple jackets (side & bottom) for glycol cooling
• Safety valve, gauge, sample valve, racking arm
• Dry hopping port + CIP spray ball coverage
• Parallel fermentation for recipe flexibility
Built with sanitary construction, stable process logic, and long-term reliability in mind. This stainless steel brewery equipment is designed for consistent output, easier cleaning, and smooth commissioning.
Smooth seams to reduce residue traps and improve cleanability.
Ra-level finishing to support hygienic operation and stable flavor outcomes.
Insulation and jacket design to reduce energy load and stabilize cycles.
Pressure/leak tests and functional checks before shipment.
• 100% sanitary TIG welding (argon shielding)
• Pickling & passivation (on request / per process)
• Surface finishing for cleanability
• Steam jacket testing
• Pressure & leak testing before delivery
• Electrical and pump functional verification
We can provide layout suggestions, utilities lists, and integration notes to reduce on-site commissioning time.
Engineer-friendly parameter summary for procurement and integrators. Final configuration can be customized to your utilities, standards, and layout.
| Module | Model / Qty | Key Specs | Material |
|---|---|---|---|
| Mash Lauter Tun (MT/LT) | 500L × 1 | Steam dimple jacket (bottom & side), VFD raking, wedge wire false bottom, CIP-ready | SS304 (SS316 optional) |
| Kettle Whirlpool (KT/WT) | 500L × 1 | Steam heating, tangential inlet, trub outlet, sanitary polished interior (Ra-level finish) | SS304 (SS316 optional) |
| Hot Water Tank (HLT) | 800L × 1 | Steam heated, insulated, CIP spray ball, stable hot water supply for mash/sparge | SS304 |
| Fermentation Tanks | 500L × 6 | Conical, dimple jackets (side & bottom), pressure-rated fittings, racking arm, dry hop port, CIP ball | SS304 (SS316 optional) |
| Plate Heat Exchanger | 2-stage × 1 | Wort cooling integration; sizing matched to site water/glycol conditions | Food-grade materials |
| Pumps & Oxygenation | Set | Sanitary centrifugal pumps, wort oxygenation assembly, valves & piping integration | SS304 + industrial motors |
| Platform & Piping | Set | Work platform, stairs, sanitary piping & fittings (DIN/ISO/SMS options) | SS304 |
Note: Specifications can be customized based on local standards, heating method (steam/electric), utilities, and site layout. Share your layout for a matched proposal.
Explore other brewery equipment models by capacity to match different production goals and future expansion plans.
We’re not only a supplier—we support your brewery project from system configuration to commissioning and long-term operation. As a brewery equipment manufacturer, we focus on process compatibility, hygienic build quality, and scalable system design.
Configuration based on brewing workflows, not generic tank lists.
Layouts, utilities lists, and integration notes for your site.
Better cost control, faster response, clearer accountability.
Training, spare parts guidance, and expansion planning support.
Malt Handling → milling & transfer preparation
Brewhouse → mash/lautering + boil/whirlpool
Cooling & Transfer → heat exchange to fermentation temp
Fermentation → jacketed conical fermenters for stability
Conditioning (Optional) → BBT / maturation
CIP → clean-in-place hygiene standardization
Packaging (Future-ready) → keg/bottle/can integration
Choose a 500L micro brewery equipment layout that supports cleanability, stable fermentation temperature control, and planned expansion (more fermenters / BBT / packaging).
The 500L beer brewing equipment size is commonly selected for flexible small-batch production while maintaining professional control and future growth paths.
Quick answers for engineering and procurement teams evaluating a 500L brewery equipment project.
Yes. 500L (5HL) systems balance manageable batch size with professional process control and modular expansion options.
SS304 is standard for food-contact parts, with SS316 optional depending on product requirements and compliance needs.
Yes. Tank quantity, heating method, automation level, piping standards, and layout can be engineered to match your process and site conditions.
Yes. The modular layout supports additional fermenters, bright tanks, and packaging equipment as your sales channels expand.
Share your brewing goals and site conditions. Our engineers will provide a matched configuration, layout guidance, and a budget proposal for your 500L brewery equipment project.
Capacity & batch plan (5HL / day, week, etc.)
Beer styles & fermentation strategy (tank planning)
Utilities (steam/electric, water, glycol, voltage)
Site layout or available dimensions (if possible)
We can design the 500L system to be packaging-ready (keg/bottle/can integration) to avoid future rework.
Fill in the essentials—our team will respond with a technical proposal.
Tip: Attach layout drawings and utilities list for faster engineering confirmation.